“Versatile,Quick, Easy & Healthy, this Salsa Chicken can be served as it is with Spanish rice or wrapped in soft or hard taco shells. You could also use it in a soup, quesadilla, on top of nachos or as a sandwich.”
READY IN:
6hrs 5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In crock pot:
  2. Sprinkle chicken on both sides with taco seasoning ( you will not use the whole 1/4 cup). Pour tomatoes & salsa over chicken & add salt & remaining taco seasoning. Cook on low until falling apart (about 6 hours).
  3. Please note that depending on which salsa & tomatoes you use you may need to add more or less of the taco seasoning & salt. These measurements were specific to the products I used. Enjoy!

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