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Crock Pot Turkey Stuffed Bell Peppers

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“This is a great recipe for stuffed peppers, low-fat because it's made with ground turkey instead of beef. It's super easy because it's prepared in the crockpot! It calls for green peppers but I like it with yellow and/or red peppers too! Sooo good!”
READY IN:
18mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix last 6 ingredients, reserving some of the cheese for a topper. Stuff inside the peppers.
  2. Place in the bottom of your crock pot with a little water (about 1/2 cup) and cook on low for about 8 hours.
  3. Top with remaining cheese and allow 5-10 minutes to melt.
  4. Enjoy!

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