“This chili is delicious, easy to make, a great use for leftovers, and fits into the Weight Watchers Core plan. If you like, substitute chicken for the turkey, or add jalapeños. I use a quesadilla soy cheese, but you can use any flavor you prefer.”
READY IN:
4hrs 5mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except cheese in slow cooker. Cook on high for 2-4 hours.
  2. Turn slower cooker to low. Dice cheese and add to chili. Cook until melted, 30 minutes to 1 hour.

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