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Crockery Pot Taco Casserole

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“This is a very good taco casserole. Something different to have on a taco Friday!!”
READY IN:
8hrs
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground meat and drain. Add onion, garlic, 1 drop Tabasco and pepper and cook until onion is transparent. Add remaining Tabasco, tomato sauce and chili powder. Grease crock pot, and layer in 5 layers, beginning with meat mixture and Nacho cheese tortilla tortilla chips, then the corn, chili and grated cheese. cover and cook 6-8 hours on low.

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