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Crockette Smothered Steak

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“Crockette cooker of 1 - 1.5 qt capacity. Easy steak main dish.”
READY IN:
8hrs 10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 12 lb round steaks (3/4-inch thick) or 12 lb swiss steak (3/4-inch thick)
  • salt and pepper
  • 1 small onion, thinly sliced
  • 1 (8 ounce) can tomato sauce

Directions

  1. Cut round steak in half and season with salt and pepper.
  2. Place onion slices in crock-ette.
  3. Place meat on top of onion.
  4. Pour tomato sauce over all.
  5. Cover and cook 8 to 10 hours.

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