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Crockpot Apricot Stuffing and Chicken

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“Did I mention I love apricots? Here they are with chicken for a tasty meal. I haven't made this yet so I'm guessing at the preparation time. I want to be able to find this recipe so am storing it here! Recipe is from Fix-It and-Forget-It best slow-Cooker recipes magazine, 2010.”
READY IN:
3hrs 15mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, make stuffing using 4 tablespoons of the butter and amount of water called for in package directions.
  2. Cut chicken into 1-inch pieces. Place in bottom of 5-quart slow cooker. spoon stuffing over top.
  3. In microwave or on stovetop, melt remaining 4 tablespoons butter with preserves. Pour over stuffing.
  4. Cover and cook on HI heat 2 hours or on HI heat 1 hour and LO heat 2 hours or until chicken is tender.

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