“Found on Pinterest”
READY IN:
16hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 beef roast
  • 1 (16 ounce) can beer
  • 1 (1 1/4 ounce) package dry onion soup mix
  • 3 garlic cloves
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 10 cups water
  • 1 lb of homemade noodles (frozen)

Directions

  1. Place roast in crockpot.
  2. Pour beer, onion soup mix, and garlic over top.
  3. Cook on low overnight.
  4. Break meat apart.
  5. Add mushroom soup and 6 cups of water.
  6. Add salt and pepper to you liking.
  7. Cook on low 8 hours.
  8. Add noodles and more water up to 4 cups.
  9. Cook another hour.

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