Crockpot Cabbage Casserole
"Yields 6-8 servings"
- Ready In:
- 6hrs 10mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 1 lb ground beef or 1 lb ground turkey
- 2 medium onions, diced
- 1 tablespoon olive oil (optional)
- 1 medium head of cabbage, chopped
- 2 medium carrots, peeled and thinly sliced
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 3⁄4 cup brown rice (uncooked)
- 3 cups beef broth or 3 cups chicken broth
directions
- Add all ingredients except rice and chicken broth in freezer bag.
- The night before, thaw in freezer.
- Spray crockpot with cooking spray.
- Place rice in the bottom of the crockpot.
- Pour meat/cabbage mixture on top of rice.
- Pour broth on top.
- Cover, and cook on “low” for 4-6 hours.
- Stir before serving.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
