Crockpot Ham and Bean Soup
"A great way to use up leftover ham. Serves ALOT!"
- Ready In:
- 12hrs 15mins
- Ingredients:
- 13
- Serves:
-
6-8
ingredients
- 1 large meaty ham bone
- 2 cups dried great northern beans
- 8 cups water
- 4 chicken bouillon cubes
- 1 teaspoon dried thyme
- 1⁄2 teaspoon dried marjoram
- 1⁄2 teaspoon pepper
- 1⁄4 teaspoon rubbed sage
- 1⁄4 teaspoon Season-All salt
- 1 onion, chopped
- 3 carrots, chopped
- 2 celery ribs, choppped
- 2 large potatoes
directions
- Place ham bone in crockpot.
- Cook overnight on low.
- Remove the meat from the bone.
- Rinse out the crockpot.
- Add the ham meat and all of the other ingredients.
- Cook on high 6-8 hours.
- Enjoy!
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RECIPE SUBMITTED BY
I enjoy cooking, usually large meals for my family. I love to try new recipes.
