“Perfect for busy days. Once the baby limas are drained, everything goes into the crockpot. Easy! The flavors "marry" -- as my mother used to say -- into a whole that is greater than the sum of its parts.”
READY IN:
10hrs 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain baby lima beans and add to crockery-cooker along with remaining ingredients.
  2. Stir together well. Cover and cook on LO heat for 7-10 hours (or HI heat for 4-5 hours).
  3. Serve with weges of hot cornbread.

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