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“Great for family gatherings and kids. I serve with ruffle chips and french onion dip.”
READY IN:
4hrs 10mins
SERVES:
18
UNITS:
US

Ingredients Nutrition

  • 2 lbs ground beef
  • 1 small onion, chopped
  • 28 ounces pizza sauce
  • 3 12 ounces pepperoni, sliced
  • 18 sandwich buns
  • 2 cups mozzarella cheese, shredded
  • 1 teaspoon italian seasoning

Directions

  1. In large skillet, brown ground beef and onion over medium high heat for 5 to 7 minutes. Drain.
  2. Spray 4 quart slow cooker with cooking spray. Add beef mixture into slow cooker. Stir in pizza sauce, pepperoni and Italian seasoning.
  3. Cover and cook on low for 4 to 6 hours.
  4. Spoon pizza mixture onto bottom half of buns and top with cheese.
  5. Serve!

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