STREAMING NOW: Eden Eats

Crockpot Red Beans and Rice

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I watched a video of this recipe, showing the preparation, over at YouTube. It was shared by Robin who uses the name lovekisses99. Since my friend insists I need to eat more beans, I copied the recipe. I have the beans soaking now!”
READY IN:
8hrs 5mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 1 lb small red beans, washed and soaked overnight
  • 2 tablespoons garlic, minced
  • 1 cup onion, chopped (1 medium)
  • 1 teaspoon cajun seasoning
  • 1 bay leaf
  • 1 lb smoked sausage, cut into quarters lengthwise and sliced (such as kielbasa)
  • 1 12 quarts water
  • hot cooked rice

Directions

  1. Drain the beans and put them in a crockpot. Add the onion, cajun seasoning, and garlic. Stir. Add enough water to cover the beans, about 1-1/2 quarts. Add the bay leaf.
  2. Cover and cook on HI heat for a total of 8 hours.
  3. After 7 hours, add the sausage and finish cooking one hour.longer.
  4. Meanwhile cook rice of your choice. To serve. put a serving of rice on a plate and spoon the bean mixture over.
  5. The beans and rice may also be mixed together and served. Red beans and rice may serve as a main dish or as a side dish.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: