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Crossing-Culture Chinese Hoisin Pizza

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“Asian pizza”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Position an oven rack in the center of the oven; preheat oven to 500°.
  2. While the oven is heating, toss the chicken with 3 tablespoons hoisin, garlic, ginger, sambal oelek, and 3 of the green onions.
  3. Remove crust from plastic bag and save the packet of tomato sauce for another use.
  4. Place crust on a pizza screen, pizza pan, or rimless baking sheet.
  5. Top the pizza: spread ¼ cup hoisin sauce evenly over the crust, leaving a 1-inch border.
  6. Distribute the white onion over the sauce; arrange chicken mixture in a single layer over the onion.
  7. Sprinkle the cheese evenly over the top.
  8. Place the pizza in the oven; bake about 10 minutes until the crust is crisp and deep golden brown and the cheese is golden.
  9. Sprinkle the remaining green onions and cilantro over the pizza; slice the pizza into wedges and serve immediately.

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