Crumb Topped Chicken With Macaroni and Cheese

“I found this recipe in a Kraft newspaper insert. It's my husband's absolute favorite dinner. It's super easy to make and delicious!”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 12 cups milk
  • 1 (14 ounce) packagekraft Mac n' Cheese Deluxe
  • 1 12 cups shredded cheese (sharp is our favorite)
  • 1 -1 14 lb boneless chicken breast half (4-5 breast halves)
  • 1 cup crushed buttery cracker (such as Ritz)
  • 1 tablespoon butter, melted

Directions

  1. STIR together milk, 1 cup water, Deluxe Cheese Pouch, macaroni and shredded cheddar cheese in greased 13X9-inch baking dish.
  2. PLACE chicken on top of macaroni mixture. Mix crushed crackers and butter; sprinkle over chicken.
  3. BAKE, uncovered at 375 degrees for 25 to 30 minutes or until chicken is cooked through.

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