“These cookies are a standard item in every cookie jar in each home in South Africa!”
READY IN:
35mins
SERVES:
36
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt margarine and syrup together in a large pot.
  2. Add baking soda and stir.
  3. The mixture will froth up, just keep stirring until all of it has frothed up.
  4. Add all remaining ingredients and mix well.
  5. Press into a greased baking sheet.
  6. Dough must be 1 1/2 cm thick.
  7. Bake at 350F for 25 minutes.
  8. While still hot, cut into squares and leave to set before removing to cooling rack.

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