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Crunchy Asian Cole Slaw

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“This is a family favorite we learned from my MIL at a family gathering last year. EVERYONE loves it--and it is super-easy to make. If you're on a budget, leave out the sunflower seeds and almonds, and substitute canola oil for the olive oil, and it's still great!”
READY IN:
10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 5 ingredients.
  2. Blend remaining ingredients, along with seasoning pack from noodles, well, till the sugar dissolves.
  3. Mix dressing with salad.
  4. Chill and serve.

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