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Crunchy Breakfast Fruit Salad

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“A satisfying and healthy way to start the day. I'm constantly altering this recipe for variety, so substitute any fruits you want!”
READY IN:
10mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cut apples and pears into roughly 2 cm square chunks, slice the banana into roughly 1 cm thick rounds.
  2. Mix half the cereal with the yogurt, then mix into fruit.
  3. If using Splenda, add your desired amount to the fruit mixture and stir in evenly.
  4. Sprinkle remaining cereal onto top then dust lightly with cinnamon.

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