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Crunchy Curried Chicken Bites

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“A recipe that I haven't tried yet, but sounded delicious, so thought I'd share it with you - I hope you enjoy it -”
READY IN:
15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Dice chicken into 1/2 -inch cubes. Combine salt, pepper and spices.
  2. In a nonstick skillet, heat oil over medium heat; stir fry spice for 1 minute. Add chicken; cook, stirring, for about 5 minutes, or until no longer pink inside. Remove from skillet; let cool. (At this point, chicken can be covered and refrigerated for up to 24 hours.).
  3. In a bowl, stir together chicken, yogurt, and mayonnaise. Place 1 or 2 chicken pieces on each corn chip; garnish with radishes and green onions.

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