Crunchy Fried Mushrooms

Name: Crunchy Fried Mushrooms
Prep time: 15 min
Total time: 15 min
Yield: 4-6 serving(s)
Ingredients: 2 eggs; 1 cup milk; 1 cup flour; 1 teaspoon pepper; 2 teaspoons salt; 1 cup seasoned bread crumbs; 1/4 cup parmesan cheese, grated; 1/2 teaspoon dill weed; 1 lb fresh mushrooms

Submitted by southern1

"I got this recipe from TOH, I think. I have had it so long I really don't remember. My husband loves fried mushrooms and he is very fond of this one."

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Ready In:: 15mins
Ingredients:: 9
Serves:: 4-6

ingredients

2 eggs
1 cup milk
1 cup flour
1 teaspoon pepper
2 teaspoons salt
1 cup seasoned bread crumbs
¹⁄₄ cup parmesan cheese, grated
¹⁄₂ teaspoon dill weed
1 lb fresh mushrooms

directions

Combine egg and milk in one bowl. Mix flour, pepper, salt, bread crumbs, cheese, and dill weed in another bowl. Place mushrooms in the egg misture, coating well. Then coat in bread mixture. Let stand for a few minutes before frying. Deep fry until golden brown.