Crunchy Macaroons
"Have not tried this yet, but it looks very easy and yummy."
- Ready In:
- 35mins
- Ingredients:
- 5
- Yields:
-
24 cookies
- Serves:
- 12
ingredients
- 1 1⁄2 cups crisp rice cereal
- 1 1⁄4 cups flaked coconut
- 2 egg whites
- 3 tablespoons sugar
- 1⁄8 teaspoon almond extract
directions
- In a small bowl, combine all the ingredients.
- With damp fingers, shape into 1 1/2 inch mounds on parchment paper-lined baking sheets.
- Bake at 300 F for 20-25 minutes or until the edges are lightly browned.
- Remove from the pans to wire racks to cool.
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RECIPE SUBMITTED BY
Elaine
Uniontown, Ohio
