Crunchy Mixed Grain Banana Bread

Name: Crunchy Mixed Grain Banana Bread
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 12 serving(s)
Ingredients: 1/2 cup butter (not spread or tub product) or 1/2 cup margarine, softened (not spread or tub product); 1/2 cup light brown sugar, tightly packed; 2 eggs; 1 cup whole wheat flour; 1 cup oatmeal, either regular or 1 cup quick oats; 1 teaspoon baking soda; 1/2 teaspoon salt; 4 medium bananas, mashed; 1/4 cup milk; 1/2 cup chopped peanuts

Submitted by Molly53

"Try this healthy quickbread either warm or cooled. From an old newspaper clipping."

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Ready In:: 1hr 15mins
Ingredients:: 10
Serves:: 12

ingredients

¹⁄₂ cup butter (not spread or tub product) or 1/2 cup margarine, softened (not spread or tub product)
¹⁄₂ cup light brown sugar, tightly packed
2 eggs
1 cup whole wheat flour
1 cup oatmeal, either regular or 1 cup quick oats
1 teaspoon baking soda
¹⁄₂ teaspoon salt
4 medium bananas, mashed
¹⁄₄ cup milk
¹⁄₂ cup chopped peanuts

directions

Preheat oven to 350F and lightly grease a 9 x 5" loaf pan.
Cream butter and sugar together; beat in eggs one at a time.
Mix flour, oats, baking soda and salt; add to creamed mixture with bananas and milk.
Stir in peanuts and turn into prepared pan.
Bake for an hour or until bread tests done.
Cool ten minutes; turn out of pan to finish cooling.