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Crunchy No-Fry Chicken

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“This recipe came from my friend's mom. I'm not sure where she got it from, but when she made it when I was at the house one night. It was good and very easy.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the dry ingredients together.
  2. Dip chicken into broth.
  3. Coat with corn flakes.
  4. Place chicken on a baking sheet.
  5. Bake at 400°F for about 25 minutes or till chicken is no longer pink.

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