“Wonderful and so easy!”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle salmon with salt and pepper.
  2. Place skin side down in a lightly greased 11 x 7 baking dish.
  3. Combine mustard, butter, and honey.
  4. Brush honey mixture over salmon.
  5. Combine breadcrumbs, pecans, and parsley and spoon evenly over top of salmon filets.
  6. Bake uncovered at 450 degrees for 12 to 15 minutes or until fish flakes easily whe tested with a fork.
  7. Garnish with lemon slices and enjoy!

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