Community Pick

Crunchy Ranch Chicken Fingers

“An easy appetizer or part of a meal. Try using other dressings for a different taste, use cilantro instead of parsley or add some chili powder for an extra zing”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cornflake crumbs and parsley.
  2. Combine dressing and water in another bowl.
  3. Dip chicken into dressing mixture.
  4. Cover with cornflake mixture.
  5. Place on lightly sprayed non stick pan.
  6. Bake 8 minutes or until tender in a 425 degree oven.

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