Crunchy Rice Medley
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
6 1/2 cups
ingredients
- 6 ounces long grain and wild rice blend (package)
- 1⁄4 cup butter or 1/4 cup margarine
- 8 ounces water chestnuts, sliced, drained
- 4 ounces mushrooms, sliced, drained
- 2 ounces pimiento, chopped, drained
directions
- cook rice according to package directions.
- stir in remaining ingredients.
- continue cooking until butter is melted and vegetables are heated through.
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RECIPE SUBMITTED BY
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