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READY IN:
40mins
YIELD:
48-54 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 5 ingredients with spoon.
  2. Stir in flour and one cup of the chocolate chips.
  3. Press dough into an ungreased 13x9x2 baking pan.
  4. Bake at 350 for 25-30 minutes.
  5. While dough is baking, mix remaining chocolate chips, raisins, peanuts and peanut butter in a 2 quart sauce pan.
  6. Heat over medium-low heat, stirring constantly until chocolate chips are melted.
  7. Spread over crust in pan.
  8. Refrigerate at least 2 hours.
  9. cut into bars about 2"x1".

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