Crunchy Turkey Pita Pockets

Name: Crunchy Turkey Pita Pockets
Prep time: 15 min
Total time: 15 min
Yield: 6 pockets
Ingredients: 2 cups chopped cooked turkey; 1 cup diced apple; 1/2 cup chopped celery; 1/2 cup dried cranberries or 1/2 cup raisins; 2 -3 tablespoons coarse chopped walnuts, toasted (optional); 1/3 cup mayonnaise (or more to taste); 6 lettuce leaves; 3 (6 inch) pita breads, halved

Submitted by gailanng

"Something to do with that leftover turkey."

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Ready In:: 15mins
Ingredients:: 8
Yields:: 6 pockets

ingredients

2 cups chopped cooked turkey
1 cup diced apple
¹⁄₂ cup chopped celery
¹⁄₂ cup dried cranberries or 1/2 cup raisins
2 -3 tablespoons coarse chopped walnuts, toasted (optional)
¹⁄₃ cup mayonnaise (or more to taste)
6 lettuce leaves
3 (6 inch) pita breads, halved

directions

Combine turkey, apple, celery, dried cranberries, walnuts and mayonnaise.
Place one lettuce leaf in each pita bread half. Fill each with turkey mixture. Serve immediately or wrap and refrigerate for up to 4 hours.

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RECIPE SUBMITTED BY

gailanng

United States

I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!

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