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Crushed Strawberries and Cream

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“A gorgeous dessert to look at, simple to make and delicious to boot!”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Chill bowl and beaters.
  2. Crush 1 cup of the berries with fork.
  3. Combine crushed berries with remaining 3 cups of strawberries in large bowl, tossing with sugar and framboise.
  4. Refrigerate, covered, until serving time.
  5. At serving time, whip heavy cream with icing sugar in chilled bowl with chilled beaters until soft peaks form.
  6. Lightly fold into berries with streaking motion, so berries and cream are barely combined.

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