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Crusted Salmon

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“this came from Mr. Food's quick and easy diabetic cooking”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the broiler, coat a broiler pan or a rimmed baking sheet with nonstick cooking spray place the salmon steaks on the pan.
  2. In a small bowl, combine all the remaining ingredients; mix well, spread evenly over the top of the salmon steaks, then broil for 12-15 minutes, or until the fish flakes easily with a fork, serve immediately.

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