Crustless Asparagus Quiche

“An easy-to-make quiche, perfect for spring!”
READY IN:
45mins
SERVES:
6
YIELD:
1 quiche
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven 350 degrees.
  2. Grease a 9-inch deep-dish pie pan.
  3. Arrange asparagus, 1 cup Swiss cheese and 2/3 cup French-fried onions in plate.
  4. Beat eggs, milk, Parmesan cheese, flour, garlic powder and pepper in a medium bowl. Pour into pie plate.
  5. Bake 30 minutes or just until center is set. Sprinkle with remaining 1/2 cup Swiss cheese and 2/3 cup onions. Bake 5 minutes more or until onions are golden.
  6. Cut into wedges and serve.

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