Crustless Bacon Quiche

Name: Crustless Bacon Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 12 serving(s)
Ingredients: 5 green onions, chopped, divided; 1 tomatoes, chopped, divided; 12 slices OSCAR MAYER Bacon; 1 cup sliced fresh mushrooms; 12 eggs; 1/3 cup light sour cream; 1 cup shredded cheddar cheese; 1 cup shredded mozzarella cheese

Submitted by scarley

"delish.com"

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Ready In:: 45mins
Ingredients:: 8
Serves:: 12

ingredients

5 green onions, chopped, divided
1 tomatoes, chopped, divided
12 slices OSCAR MAYER Bacon
1 cup sliced fresh mushrooms
12 eggs
¹⁄₃ cup light sour cream
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese

directions

Heat oven to 325 degrees F. Reserve 2 tablespoon each onions and tomatoes. Cook bacon in large skillet until crisp. Remove bacon from skillet, reserving 1 tablespoon drippings in skillet. Drain bacon on paper towels. Add mushrooms to reserved drippings; cook and stir 2 minutes or until tender. Remove from heat. Crumble bacon. Add to skillet with remaining onions and tomatoes; mix well.
Beat eggs and sour cream with whisk until well blended. Pour into greased 13 x 9-inch baking dish; top with bacon mixture and cheeses.
Bake 30 minutes or until center is set. Top with reserved onions and tomatoes. Let stand 5 minutes before cutting to serve.