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Crustless Pumpkin Pie

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“This is truly crustless and the taste with the honey great.”
READY IN:
50mins
SERVES:
6
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Butter a deep pie plate.
  2. Beat eggs in a medium bowl.
  3. Thoroughly stir in honey, spices, salt and pumpkin.
  4. Add evaporated milk, mixing well.
  5. Pour into prepared pie plate.
  6. Bake at 350, 40 mins.
  7. or until set.
  8. May garnish with whip cream.

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