Crustless Veggie-Lover Quiche

"This came to me via my sister-in-law. Great for using up bits and pieces of vegetables and very tasty. Quick, too since you don't have to make a crust first!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 5mins
Ingredients:
12
Yields:
1 quiche
Serves:
6-8
Advertisement

ingredients

Advertisement

directions

  • Prepare bacon, set aside and drain fat from skillet.
  • In same skillet, heat oil; add onion, broccoli, & zucchini and cook until almost soft.
  • Heat oven to 350 degrees.
  • In bowl, beat eggs with fork. Add milk, flour, cheeses, garlic powder, salt & pepper; mix well.
  • Add vegetables and bacon to egg mixture. Stir to combine.
  • Pour into greased 10" pie plate or quiche pan. Bake 30-35 minutes.
  • Cut into wedges and serve warm.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I made this for weekend brunch and it was really good! I don't make very good crust, so this was right up my alley. I didn't have any bacon on hand, so I used diced ham instead (about 1 cup). Even the kids ate it! I like the ham flavor, but DH says to try the bacon next time for a stronger smokey flavor. I'll be making this again.
     
  2. This is a wonderful and easy to make quiche! I added shaved carrots to the other veggies and it is soooooooooo good!! Good even cold!
     
Advertisement

RECIPE SUBMITTED BY

I live in central Idaho - home of pine trees and mountains. The photo is of my cat, Tommy. He adopted me when I moved into my current residence about 7 years ago. I work as office manager for a Real Estate company but spend my free time pouring thru recipes in search of something new and different. Baking has been my hobby since I was 9 years old and now as I rapidly approach 60, it's becoming an obsession! I have 3 married children and 13 grandchildren. My favorite cookbook is "Bach to the Kitchen" by the WA-ID Symphony league members. It is one of the best I've ever come across. I love to cook, eat, read, do crafts and spend time with my family. My pet peeve is people who can eat whatever they want and not gain weight!!! <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes