“This was an old stand-by in my grandma's house. Serve with mashed potatoes and a vegetable and you have a great hearty meal.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 cube steaks, cut into 1 inch pieces
  • 1 (14 ounce) can cream of mushroom soup
  • 1 (14 ounce) soup can milk
  • 1 dash Gravy Master

Directions

  1. Put all ingredients in a casserole dish, cover and bake at 325 for 45 minutes.

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