Cucumber and Tomato Salad

“A local Afghan restaurant serves this with dinner. Light and refreshing. Time does not include time for the salad to chill before serving.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Finely chop the vegetables.
  2. Lightly mix with the remaining ingredients.
  3. Refrigerate for 2 – 4 hours and adjust salt and pepper to taste.

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