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“Fantastic late summer/early fall party snack for picnics or backyard and tailgating parties. Cool, crisp and delicious. Even kids like it.”
READY IN:
20mins
SERVES:
40
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the Hidden Valley Ranch Dips mixture and the sour cream together. Stir gently. Apply a teaspoon size mound on individual bread slices and smooth out. Lay one slice of prepared cucumber on top. Sprinkle lightly with dill and salt. Serves about 40.

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