Cucumber Martini
photo by AmandaInOz
- Ready In:
- 24hrs 5mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 1 1⁄2 cups gin
- 1 (9 ounce) cucumbers, cut into 1/3 inch thick slices
- 6 slices cucumbers (thin slices, for garnish)
- 2 tablespoons dry vermouth
directions
- Mix gin and thick cucumber slices in pitcher. Cover and chill overnight or up to 3 days.
- Strain gin, discarding thick cucumber slices. Pour half of gin into cocktail shaker. Add 1 tablespoon vermouth, then fill shaker with ice. Shake vigorously; strain into three glasses. Repeat with remaining gin and vermouth.
- Garnish with thin cucumber slices.
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RECIPE SUBMITTED BY
Mary Close
Ridgefield, CT
I live in CT, I'm presently a stay at home mom. Love to ride my bicycle on beautiful days, love the beach, love my family and my dog and I love to cook!