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Cucumber, Mint, and Tomato Raita

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“This is posted for ZWT 2006. It is from India. A simple, refreshing raita that may be served with all Indian meals. From Madhur Jaffrey”
READY IN:
15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Put yogurt in a bowl and beat lightly with a fork until smooth and creamy.
  2. Add salt, pepper, cayenne and cumin. Mix well.
  3. Add remaining ingredients and mix well.

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