Cucumber Nachos
photo by Starrynews
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
21-25 nachos
ingredients
- 1 cup salsa
- 1 cucumber
- 1⁄2 cup fat-free cheddar cheese, shredded
- 1⁄2 cup fat free sour cream
directions
- Put the salsa in a strainer to remove some of the liquid.
- Peel and slice the cucumber.
- Put the slices of cucumber into the bottom of a 9x13 pan, without overlapping.
- Discard the extra salsa liquid.
- Put about 1 teaspoons of salsa on each cucumber slice.
- Sprinkle the tops of the cucumbers with the cheese.
- Put about 1 teaspoons of sour cream on top of each slice.
- Serve cold.
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Reviews
-
Love the crunch! For brekkie or lunch! Topped with no fat Greek yogurt, worked for me! Like this is an extremely easy HEALTHY recipe! THANKS! Served it with some leftover filling from this recipe; as a quesadilla using wholemeal tortilla Italian Rolled Peppers With Mushrooms and Ricotta Recipe #108462
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RECIPE SUBMITTED BY
ladypit
Oklahoma City, Oklahoma
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