“This recipe has been in our family for years. My grandmother used to make it. We often take this along on picnics.”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Toss together the sliced cucumbers, onions and peppers.
  2. Mix together vinegar, salt, sugar and celery seed.
  3. Pour over cucumber mixture.
  4. Mix.
  5. Put into plastic storge container with lid.
  6. Refrigerate overnight.

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