Cucumber Sandwich Filling

Name: Cucumber Sandwich Filling
Prep time: 10 min
Cook time: 12 h
Total time: 12 h 10 min
Yield: 2 Tbsp, 15 serving(s)
Ingredients: 8 ounces fat free cream cheese, softened; 1/2 cup greek nonfat vanilla yogurt; 2 tablespoons lemon juice; 1/4 teaspoon garlic powder; 1/4 teaspoon dried basil; 1/4 teaspoon oregano; 1/4 teaspoon cayenne pepper; 3 tablespoons olive oil

Submitted by slkendrick

"A friend passed this recipe on to me...but I am reposting with the modifications that I have made. Super great...and not too bad for you!!"

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Ready In:: 12hrs 10mins
Ingredients:: 8
Yields:: 2 Tbsp
Serves:: 15

ingredients

8 ounces fat free cream cheese, softened
¹⁄₂ cup greek nonfat vanilla yogurt
2 tablespoons lemon juice
¹⁄₄ teaspoon garlic powder
¹⁄₄ teaspoon dried basil
¹⁄₄ teaspoon oregano
¹⁄₄ teaspoon cayenne pepper
3 tablespoons olive oil

directions

Combine first 7 ingredients in a bowl.
Slowly drizzle olive oil in while stirring to create consistency you would like. You may need more or less!
Allow ingredients to sit for 6 hours or overnight
Place some of the filling on 2 pieces of bread -- top with fresh cucumbers and enjoy!

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RECIPE SUBMITTED BY

slkendrick

I have been living in Charlotte for 8 years now and was not much of a cook until I got married 3 years ago. Since then, my poor husband has become my guinea pig and has had to suffer through many recipe trials. Now I have expanded to doing recipe trials for him and our little boy!! I love to collect recipes...this site is addictive! Although a lot of the recipes I print out seem to go into a 'To try' binder!! I'll get to them eventually!

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