“Creamy cucumber filling for sandwiches that is wonderful. The dill and garlic give it pizazz. This can also be used for an appetizer if used on the party rye bread.”
READY IN:
10mins
SERVES:
6-8
YIELD:
1 CUP
UNITS:
US

Ingredients Nutrition

Directions

  1. Press the cucumber through a colander to remove excess moisture.
  2. Process cream cheese and mayonnaise in a blender or food processor until smooth.
  3. Combine mixture, cucumber, dill and garlic salt chill until ready to use to allow flavors to blend.

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