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Cucumber, Wasabi and Fresh Ginger Salsa

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“From www.kettlechips.co. Tone down the spiciness if you wish by reducing the amount of ginger and wasabi. This is spicy-I've warned you. For a chunkier consistency, omit the yogurt.”
READY IN:
10mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. *available at Asian markets.
  2. Mix all ingredients together in a bowl. Taste and adjust seasoning.
  3. Garnish with few slices of green onion and black sesame seeds if desired.
  4. Pair this salsa with Kettle Chips' Brand Mesquite-flavored chips!

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