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Cucumber Yogurt Dip With Cumin

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“This recipe is from Dannon Yogurt.This recipe needs to be chilled 2 hrs.”
READY IN:
5mins
YIELD:
8 1/4 cup servings
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, combine yogurt, cucumber, onion, mint and cumin.
  2. Add salt and pepper to taste.
  3. Mix well.
  4. spoon the yogurt mixture into a strainer lined with coffee filter.
  5. Place a bowl under the strainer to catch the liquid (whey) that drains off.
  6. Cover and refrigerate 12 hours,
  7. discard liquid.

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