Cumin-Dusted Salmon Fillets

"A good, solid and quite possibly the easiest salmon recipe ever created. Takes less than a minute to prepare, a few minutes to cook, and supper is on the table. I was in a rush and needed something on the table 5 minutes ago, so I served this with a simple salad of Butter letuce and tomatoes, carrot and celery sticks and rice I had leftover in the fridge"
 
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Ready In:
17mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Combine first 4 ingredients in a small bowl. Sprinkle both sides of fish with spice mixture.
  • Preheat the oven to 450. Place fillets in a tray sprayed with Pam. Cook fillets for 12 - 15 minutes or until done.

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Reviews

  1. Very easy, quick and yummy recipe. The spices went quite well withe the salmon.
     
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