Cupa Cupa Cup
- Ready In:
- 40mins
- Ingredients:
- 3
- Serves:
-
6
ingredients
- 1 cup self-rising flour
- 1 cup sugar
- 15 ounces fruit cocktail (do not drain)
directions
- Mix flour and sugar.
- Gently mix in fruit cocktail.
- Bake in small casserole dish at 350 degrees for about 30 minutes, till bubbly and golden brown.
- Mixture will double in size while baking.
- Can be served warm or room temperature.
- Top with vanilla ice cream or whipped cream.
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RECIPE SUBMITTED BY
Karen Anne Newton RN
Cumberland Furnace, Tennessee