Curly Endive Salad With Beetroot and Sunflower Seeds
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
2
ingredients
- 2 tablespoons sunflower seeds
- 1⁄2 small onion
- 2 tablespoons vinegar
- 2 tablespoons olive oil
- 1⁄2 teaspoon mustard
- pepper
- salt
- 200 g curly endive lettuce
- 1 cooked beet
directions
- Roast sunflower seeds in a dry pan or skillet.
- Chop onion finely. Prepare a dressing from vinegar, oil, salt and pepper to taste; mix with onion.
- Clean endive and cut into thin strips. Clean beetroot and cut chop coarsely.Mix endive, beetroot and dressing; distribute sunflower seeds on top.
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RECIPE SUBMITTED BY
Is This Really Nece
Amersfoort, 0