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Curried Cashews

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“We love curry so these nuts don't last long around here.”
READY IN:
20mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet melt butter over medium-high heat.
  2. Add the cashews; lower the heat to medium; cook and stir for 10 minutes or until lightly browned.
  3. Transfer cashews to paper towel lined plates to drain.
  4. Place drained cashews in a bowl; sprinkle with curry powder and salt; toss to coat.

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