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“This came in the Miami Herald hurricane section. I didn't want to lose it.”
READY IN:
10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken, pineapple, water chestnuts, raisins and almonds in a medium-sized bowl and toss together. Season with pepper.
  2. In a screw-top jar, combine cream, lemon juice, soy sauce, and curry powder and shake vigorously.
  3. Pour over chicken mixture and toss to coat.

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