Curried Chicken a L'orange

"From the Junior League cookbook, RSVP of Portland, ME. Submitted by Barbara Epstein. This is an easy preparation made with only a few ingredients."
 
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Ready In:
1hr 10mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Sprinkle both sides of chicken with curry powder, rubbing into the meat. Arrange the pieces in a baking dish, skin side down.
  • Combine the orange juice, honey, and mustard in a saucepan and simmer for 5 minutes. Pour sauce over chicken.
  • Bake at 375 degrees F. for 30 minutes. Turn the chicken and bake for another 30 minutes more until browned and done cooking.
  • Garnish with oranges.

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RECIPE SUBMITTED BY

<p>I've collected recipes since I was a teen. After all these years I'm trying to get all my index cards and clippings, that still sound interesting to me, posted here so that I can find them and eventually make them! <br /> <br />I've posted some of my Mom's recipes. I regret not having paid more attention to my Grandmothers' cooking. They made some dishes that I miss and there were/are no recipes for them. <br /> <br />I have a wonderful DH and 2 wonderful sons. They are thrilled that I found this site since they directly benefit from it! Before finding 'Zaar, I was less of a cook and more of a recipe collector but now I try many more things and we're having more fun in the kitchen (at least I am)! <br /> <br />Thanks for all your ratings, comments and help in the forums AND for posting so many great recipes. You've enhanced my cooking skills and expanded my horizons! I've learned so much. <br /> <br />For fun, I also like to read fiction, travel, see movies and shows, shop (and I love to browse thrift shops and rummage/garage sales for cookbooks, etc.). <br /> <br />The discovery of a new dish does more for the happiness of mankind than the discovery of a new star Brillat-Savarin</p>
 
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